About the Role
Job Type
Full Time | Part Time
As a café cook, your main duties and responsibilities include the preparation, cooking and serving of a variety of dishes and sides according to provided recipes. The job requires you to have knowledge and skills using several types of cooking utensils and equipment.
Requirements
16 years or older
Able to pass a drug screening
Reliable Transportation to and from work
Able to work morning or afternoon shifts
Willing to work weekends and holiday weekends. Excluding Christmas Day & the evening of Thanksgiving.
Must have TABC and Food Handler license or willing to obtain within 10 days of employment
Agree to following dress code, break, and cell phone
Able to work well with others as a team
Able to lift 25lbs
Able to be on your feet for an 8 hour shift.